The Economics of Controlling Insect-Transmitted Plant Diseases
AbstractA framework is developed to analyze a spatially dependent economically significant pest problem emanating from a source and spreading via a carrier such as an insect. Transmission and/or source control to combat the pest or disease problem are explored. Alternative assumptions about the effectiveness of transmission control and the feasibility and costs, both social and private, of reduction of the pest population at the source are examined in an application of the model to controlling Pierce's disease in California wine grapes. Copyright 2002, Oxford University Press.
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Bibliographic InfoArticle provided by Agricultural and Applied Economics Association in its journal American Journal of Agricultural Economics.
Volume (Year): 84 (2002)
Issue (Month): 2 ()
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Other versions of this item:
- Brown, Cheryl & Lynch, Lori & Zilberman, David, 2000. "The Economics Of Controlling Insect-Transmitted Plant Diseases," Working Papers 28557, University of Maryland, Department of Agricultural and Resource Economics.
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