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Current Status And Development Problems Of Ukrainian Agro-Food Sector

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Author Info

  • Natalia DOBRYANSKAIA

    ()
    (Associate Professor, dean of the Economic faculty, Odessa Agrarian State University)

  • Vasilii POPOVICI
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    Abstract

    There is observed the current state and problems of the agro-food sector. The dynamics of production and consumption of milk in Ukraine are analyzed. The basic reasons for the low level of consumption of milk are established.

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    File URL: ftp://ince.md/Economie%20si%20Sociologie%20nr_3-2013/4.natalia%20dobryanskaia%20.vasile%20popovici/4.natalia%20dobryanskaia.%20vasile%20popovici.pdf
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    Bibliographic Info

    Article provided by (Socionet) & (EDIRIC) & (REPEC) & Institutul National de Cercetari Economice in its journal ECONOMY AND SOCIOLOGY: Teoretical and scientifical Journal.

    Volume (Year): (2013)
    Issue (Month): 3 ()
    Pages: 39-42

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    Handle: RePEc:nos:ycriat:49

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    Related research

    Keywords: agro-food sector; dairy farming; production and consumption of milk; efficiency;

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