Impact Assessment Of Kitchen Gardening Training Under Watershed Programme
AbstractKitchen Gardening Project is the revolutionary step to increase vegetables production as well as provision of cheap vegetables to the consumers. The main focus of the study was to assess the impact of kitchen gardening training given by Water Resources Research Institute (WRRI) under watershed project in Arokas and Ghoragali. Capacity building of rural women in Kitchen Gardening was the focus and twenty trainees of kitchen gardening were selected randomly from each location to assess the impact of their livelihood. The study finding reveals that Kitchen gardening had increase environmental beauty and income of the growers to some extent in the targeted area. It was recommended that longer-term interventions required to support livelihoods with links to the market and to make strategies with communities to improve access to products and services.
Download InfoIf you experience problems downloading a file, check if you have the proper application to view it first. In case of further problems read the IDEAS help page. Note that these files are not on the IDEAS site. Please be patient as the files may be large.
Bibliographic InfoArticle provided by in its journal Journal of Social Sciences (COES&RJ-JSS).
Volume (Year): 2 (2013)
Issue (Month): 2 (April)
Contact details of provider:
You can help add them by filling out this form.
reading list or among the top items on IDEAS.Access and download statisticsgeneral information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (Nasir Ali Shamsi Maintainer-Workplace-Name: Centre of Excellence for Scientific & Research Journalism Maintainer-Address: 10685-B Hazelhurst Dr., Houston, TX 77043, USA) or ().
If references are entirely missing, you can add them using this form.