A NEW BOOK OF PROF. DR. BERND HALLIER is already challenging the Professional Readers: FROM CRISIS TO COMPETENCE ( European Retail Academy, ORGAINVENT GmbH)
AbstractReleased in two languages (primarily in order to facilitate international comparability and research), the book âFrom Crisis to Competenceâ represents a collection of material arising from the practical experiences of the food industry in Europe. This new book of Prof. Dr. Bernd Hallier is well organized and has achieved its goal. Allow us to remember only the Chapters: Chapter 1: From EHI label to EU regulation; Chapter 2: From Transparency towards SmartAgriFood; Chapter 3: Industry responsibility, references, networks.
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Bibliographic InfoArticle provided by Holistic Marketing Management in its journal Holistic Marketing Management.
Volume (Year): 2 (2012)
Issue (Month): 1 (May)
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Web page: http://holisticmarketingmanagement.ro
Other versions of this item:
- Theodor Valentin PURCĂREA, 2012. "A NEW BOOK OF PROF. DR. BERND HALLIER is already challenging the Professional Readers: „FROM CRISIS TO COMPETENCE” (European Retail Academy, ORGAINVENT GmbH)," Holistic Marketing Management, Romanian-American University, vol. 2(1), pages 54-55, March.
- A11 - General Economics and Teaching - - General Economics - - - Role of Economics; Role of Economists
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