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The Social Relationships? Effectiveness of "Agrisocial" Farms: A Model of Sustainable Local Development

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  • Giuseppe Timpanaro
  • Alessandro Scuderi
  • Vera Teresa Foti
  • Valeria Lo Giudice

Abstract

In accordance with the multifunctional farms model, social farming activities are useful instruments to maintain sustainable competitive advantages in certain areas, as these made-to-order services are able to satisfy the needs declared and/or hidden of local communities. The authors claim that social farming activities can be a model of sustainable development for local communities through the construction of an effective relationships network that is able to involve the interested actors within the complex process of social services delivery. The Social Network Analysis has been used to measure the relationships created by the agrisocial farms belonging to a periurban area. The results show effectiveness of relationships network and an good level of cross sector collaboration among local actors. This relationships network is able to contributes also to local development.

Suggested Citation

  • Giuseppe Timpanaro & Alessandro Scuderi & Vera Teresa Foti & Valeria Lo Giudice, 2015. "The Social Relationships? Effectiveness of "Agrisocial" Farms: A Model of Sustainable Local Development," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2015(1), pages 99-116.
    • Handle: RePEc:fan:rissri:v:html10.3280/riss2015-001007
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    References listed on IDEAS

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    1. Henk Renting & Henk Oostindie & Catherine Laurent & Gianluca Brunori & Dominique Barjolle & Anne Moxnes Jervell & Leo Granberg & Maarit Heinonen, 2008. "Multifunctionality of agricultural activities, changing rural identities and new institutional arrangements," International Journal of Agricultural Resources, Governance and Ecology, Inderscience Enterprises Ltd, vol. 7(4/5), pages 361-385.
    2. Gianluca Brunori & Francesco Di Iacovo, 2014. "Urban Food Security and Landscape Change: A Demand-side Approach," Landscape Research, Taylor & Francis Journals, vol. 39(2), pages 141-157, April.
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    1. Luisa Sturiale & Alessandro Scuderi & Giuseppe Timpanaro & Benedetto Matarazzo, 2020. "Sustainable Use and Conservation of the Environmental Resources of the Etna Park (UNESCO Heritage): Evaluation Model Supporting Sustainable Local Development Strategies," Sustainability, MDPI, vol. 12(4), pages 1-16, February.
    2. Khalid Butti Al Shamsi & Antonio Compagnoni & Giuseppe Timpanaro & Salvatore Luciano Cosentino & Paolo Guarnaccia, 2018. "A Sustainable Organic Production Model for “Food Sovereignty” in the United Arab Emirates and Sicily-Italy," Sustainability, MDPI, vol. 10(3), pages 1-18, February.
    3. Alessandro Scuderi & Luisa Sturiale & Claudio Bellia & Vera Teresa Foti & Giuseppe Timpanaro, 2016. "The redefinition of the role of agricultural areas in the city of Catania," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2016(2), pages 237-247.
    4. Timpanaro, Giuseppe & Foti, Vera Teresa, 2016. "Innovation and the role of Social capital in nursery industry: the case of Sicilian micropropagation companies," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 17(1), January.
    5. Gabriella Vindigni & Giuseppe La Terra, 2016. "Rethinking IPRs on agro-biotechnological innovations in the context of food security," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2016(2).

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