The causes of Africa's food crisis
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Bibliographic InfoArticle provided by Elsevier in its journal World Development.
Volume (Year): 20 (1992)
Issue (Month): 11 (November)
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Web page: http://www.elsevier.com/locate/worlddev
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- Weeks, John & Subasat, Turan, 1998. "The potential for agricultural trade among Eastern and Southern African countries," Food Policy, Elsevier, vol. 23(1), pages 73-88, February.
- Goldman, Abe & Smith, Joyotee, 1995. "Agricultural transformations in India and Northern Nigeria: Exploring the nature of Green Revolutions," World Development, Elsevier, vol. 23(2), pages 243-263, February.
- Yuki, Kazuhiro, 2007. "Urbanization, informal sector, and development," Journal of Development Economics, Elsevier, vol. 84(1), pages 76-103, September.
- Wiggins, Steve, 2000. "Interpreting Changes from the 1970s to the 1990s in African Agriculture Through Village Studies," World Development, Elsevier, vol. 28(4), pages 631-662, April.
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