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Technical efficiency estimates of Cherokee agriculture: A pre- and post-removal analysis

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  • Gregg, Matthew T.

Abstract

Although there is a large literature on the pre-removal Cherokee acculturation during the early nineteenth century there are no estimates of the technical efficiency of Cherokee agriculture. In this paper two sets of nineteenth century farming data on Cherokee households are used to estimate Shephard output distance functions and to model the determinants of Cherokee technical efficiency. Controlling for farm size, spatial heterogeneity, market orientation, and experience, technical efficiency was between 7% and 9% greater in mixed-blooded households than in full-blooded households. However, using pooled time series data of post-removal Cherokee farm households in North Carolina, Cherokee technical efficiency ranged from 0% to 4% less than the efficiency of their neighboring white farmers.

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  • Gregg, Matthew T., 2009. "Technical efficiency estimates of Cherokee agriculture: A pre- and post-removal analysis," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 38(5), pages 826-833, October.
    • Handle: RePEc:eee:soceco:v:38:y:2009:i:5:p:826-833
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    References listed on IDEAS

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    1. Wishart, David M., 1995. "Evidence of Surplus Production in the Cherokee Nation Prior to Removal," The Journal of Economic History, Cambridge University Press, vol. 55(1), pages 120-138, March.
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    Cited by:

    1. Matthew Gregg & Melinda C. Miller, 2022. "Race and agriculture during the assimilation era: Evidence from the Eastern Band of Cherokee Indians," Demographic Research, Max Planck Institute for Demographic Research, Rostock, Germany, vol. 46(37), pages 1109-1136.
    2. Carlos, Ann M. & Feir, Donna L. & Redish, Angela, 2022. "Indigenous Nations and the Development of the U.S. Economy: Land, Resources, and Dispossession," The Journal of Economic History, Cambridge University Press, vol. 82(2), pages 516-555, June.

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