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Evaluating the impact of Tax-for-Fee reform (Fei Gai Shui) on water resources and agriculture production in the Zhanghe Irrigation System, China

Author

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  • Mushtaq, Shahbaz
  • Khan, Shahbaz
  • Dawe, David
  • Hanjra, Munir A.
  • Hafeez, Mohsin
  • Asghar, Muhammad Nadeem

Abstract

This article questions the effectiveness and viability of rural Tax-for-Fee reform (Fei Gai Shui) on water resources and agriculture production, taking the Zhanghe Irrigation System of China as a case study example. The Fei Gai Shui reform has been heralded as a possible solution for reducing the excessive fiscal burden on peasants. While the reform may achieve in relieving peasant burdens significantly, the initial impact of Fei Gai Shui on water resources and agricultural production indicate least satisfactory trends. The policy shows significant impact on rice yield and area. It might also have profound impact on cropping pattern but it has yet to be seen. Dependence on local water resources such as ponds show significant increase after Fei Gai Shui as it discouraged farmers to rely on regional water sources. Although the lower regional water use under Fei Gai Shui reduced the water charges paid by farmers, the savings were mostly offset by increasing pumping costs in accessing water from local ponds. Without any adjustments, the Fei Gai Shui is likely to cause serious predicament in agricultural sector. It is visioned that local water resources such as water ponds will continue to play an important role in sustaining agricultural production.

Suggested Citation

  • Mushtaq, Shahbaz & Khan, Shahbaz & Dawe, David & Hanjra, Munir A. & Hafeez, Mohsin & Asghar, Muhammad Nadeem, 2008. "Evaluating the impact of Tax-for-Fee reform (Fei Gai Shui) on water resources and agriculture production in the Zhanghe Irrigation System, China," Food Policy, Elsevier, vol. 33(6), pages 576-586, December.
  • Handle: RePEc:eee:jfpoli:v:33:y:2008:i:6:p:576-586
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    Cited by:

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    2. Shahbaz Mushtaq, 2012. "Exploring Synergies Between Hardware and Software Interventions on Water Savings in China: Farmers’ Response to Water Usage and Crop Production," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 26(11), pages 3285-3300, September.
    3. Chen, Shu & Shao, Dongguo & Tan, Xuezhi & Gu, Wenquan & Lei, Caixiu, 2017. "An interval multistage classified model for regional inter- and intra-seasonal water management under uncertain and nonstationary condition," Agricultural Water Management, Elsevier, vol. 191(C), pages 98-112.
    4. Liuyang Yao & Minjuan Zhao & Tao Xu, 2017. "China’s Water-Saving Irrigation Management System: Policy, Implementation, and Challenge," Sustainability, MDPI, vol. 9(12), pages 1-17, December.
    5. Huaicheng Li & Qing He & Chenming Liu & Wei Dai & Rilong Fei, 2022. "How to Maintain Sustainable Development of China’s Agriculture under the Restriction of Production Resources? Research with Respect to the Effect on Output of the Substitution of Input Factors," Energies, MDPI, vol. 15(10), pages 1-19, May.
    6. Lingyun He & Kunxian Chen, 2021. "Can China’s “Tax-for-Fee” Reform Improve Water Performance–Evidence from Hebei Province," Sustainability, MDPI, vol. 13(24), pages 1-21, December.

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