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Quality perceptions under evolving information conditions: Implications for diet, health and consumer satisfaction

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  • Poole, Nigel D.
  • Marti'nez, Laura Marti'nez-Carrasco
  • Gimenez, Fernando Vidal
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    File URL: http://www.sciencedirect.com/science/article/B6VCB-4KDBM94-1/2/ae4bbc0eef231b1fdd7eed65a2d5d61e
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    Bibliographic Info

    Article provided by Elsevier in its journal Food Policy.

    Volume (Year): 32 (2007)
    Issue (Month): 2 (April)
    Pages: 175-188

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    Handle: RePEc:eee:jfpoli:v:32:y:2007:i:2:p:175-188

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    Web page: http://www.elsevier.com/locate/foodpol

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    References

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    Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
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    1. List, John A, 2003. "Using Random nth Price Auctions to Value Non-market Goods and Services," Journal of Regulatory Economics, Springer, vol. 23(2), pages 193-205, March.
    2. Ippolito, Pauline M., 1999. "How government policies shape the food and nutrition information environment1," Food Policy, Elsevier, vol. 24(2-3), pages 295-306, May.
    3. repec:feb:framed:0045 is not listed on IDEAS
    4. William Vickrey, 1961. "Counterspeculation, Auctions, And Competitive Sealed Tenders," Journal of Finance, American Finance Association, vol. 16(1), pages 8-37, 03.
    5. Wansink, Brian & Sonka, Steven T. & Hasler, Clare M., 2004. "Front-label health claims: when less is more," Food Policy, Elsevier, vol. 29(6), pages 659-667, December.
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    Cited by:
    1. Liu, Pengcheng, 2009. "Consumers’ WTA for GM rice cookie: an experiment study in China," 2009 Conference, August 16-22, 2009, Beijing, China 51771, International Association of Agricultural Economists.
    2. Hellyer, Nicole Elizabeth & Fraser, Iain & Haddock-Fraser, Janet, 2010. "Food Choice, Nutritional Information And Functional Ingredients: An Experimental Auction Employing Bread," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116424, European Association of Agricultural Economists.
    3. Resano, H. & Sanjuan, Ana Isabel, 2008. "Internal preference mapping of cured ham with consumer's segmentation in Spain," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44402, European Association of Agricultural Economists.

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