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Will promotion of coarse grain processing turn the tide for traditional cereals in the Sahel? Recent empirical evidence from Mali

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  • Boughton, Duncan
  • Reardon, Thomas

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Bibliographic Info

Article provided by Elsevier in its journal Food Policy.

Volume (Year): 22 (1997)
Issue (Month): 4 (August)
Pages: 307-316

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Handle: RePEc:eee:jfpoli:v:22:y:1997:i:4:p:307-316

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Web page: http://www.elsevier.com/locate/foodpol

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  1. Rogers, Beatrice Lorge & Lowdermilk, Melanee, 1991. "Price policy and food consumption in urban Mali," Food Policy, Elsevier, vol. 16(6), pages 461-473, December.
  2. Kennedy, Eileen & Reardon, Thomas, 1994. "Shift to non-traditional grains in the diets of East and West Africa: role of women's opportunity cost of time," Food Policy, Elsevier, vol. 19(1), pages 45-56, February.
  3. Matlon, Peter J., 1990. "Improving Productivity in Sorghum and Pearl Millet in Semi-Arid Africa," Food Research Institute Studies, Stanford University, Food Research Institute, issue 01.
  4. Reardon, Thomas, 1993. "Cereals demand in the Sahel and potential impacts of regional cereals protection," World Development, Elsevier, vol. 21(1), pages 17-35, January.
  5. Dibley, David & Boughton, Duncan & Reardon, Thomas, 1995. "Processing and preparation costs for rice and coarse grains in urban Mali: Subjecting an Ipse Dixit to empirical scrutiny," Food Policy, Elsevier, vol. 20(1), pages 41-50, February.
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Cited by:
  1. Singare, Kassim & Reardon, Thomas & Camara, Youssouf & Wanzala, Mariah & Teme, Bino & Sanogo, Ousmane, 1999. "Household consumption responses to the franc CFA devaluation: evidence from urban Mali," Food Policy, Elsevier, vol. 24(5), pages 517-534, October.
  2. Takamasa Akiyama & John Baffes & Donald Larson & Panos Varangis, 2001. "Commodity Market Reforms : Lessons of Two Decades," World Bank Publications, The World Bank, number 13852, July.
  3. Levin, Carol E. & Maxwell, Daniel G. & Armar-Klemesu, Margaret & Ruel, Marie T. & Morris, Saul Sutkover & Ahiadeke, Clement., 1999. "Working women in an urban setting," FCND discussion papers 66, International Food Policy Research Institute (IFPRI).
  4. Diagana, Bocar & Reardon, Thomas, 1999. "Household consumption responses to the franc CFA devaluation: evidence from urban Senegal," Food Policy, Elsevier, vol. 24(5), pages 495-515, October.
  5. Mason, Nicole M. & Jayne, Thomas S. & Shiferaw, Bekele A., 2012. "Wheat Consumption in Sub-Saharan Africa: Trends, Drivers, and Policy Implications," Food Security International Development Working Papers 146936, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  6. Demont, Matty & Rutsaert, Pieter & Ndour, Maimouna & Verbeke, Wim, 2013. "Reversing Urban Bias in African Rice Markets: Evidence from Senegal," World Development, Elsevier, vol. 45(C), pages 63-74.

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