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Disaggregating food consumption parameters : Designing targeted nutritional interventions

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  • Waterfield, Charles

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  • Waterfield, Charles, 1985. "Disaggregating food consumption parameters : Designing targeted nutritional interventions," Food Policy, Elsevier, vol. 10(4), pages 337-351, November.
    • Handle: RePEc:eee:jfpoli:v:10:y:1985:i:4:p:337-351
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    Cited by:

    1. Barrett, Christopher B., 1996. "On price risk and the inverse farm size-productivity relationship," Journal of Development Economics, Elsevier, vol. 51(2), pages 193-215, December.
    2. Bouis, Howarth E., 1995. "A food demand system based on demand for characteristics," FCND discussion papers 7, International Food Policy Research Institute (IFPRI).
    3. Bouis, Howarth E., 1996. "A food demand system based on demand for characteristics: If there is 'curvature' in the Slutsky matrix, what do the curves look like and why?," Journal of Development Economics, Elsevier, vol. 51(2), pages 239-266, December.
    4. Teklu, Tesfaye & von Braun, Joachim & Zaki, Elsayed & Ali, Ahmed, 1991. "Drought and famine relationships in Sudan: policy implications," Research reports 88, International Food Policy Research Institute (IFPRI).
    5. Teklu, T., 1996. "Food demand studies in Sub-Saharan Africa: a survey of empirical evidence," Food Policy, Elsevier, vol. 21(6), pages 479-496, December.

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