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Can socio-demographics still play a role in profiling green consumers? A review of the evidence and an empirical investigation

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Author Info
Diamantopoulos, Adamantios
Schlegelmilch, Bodo B.
Sinkovics, Rudolf R.
Bohlen, Greg M.

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Abstract

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File URL: http://www.sciencedirect.com/science/article/B6V7S-4863WR9-3/2/c46875c9d332da4d05f24325edad2821
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Publisher Info
Article provided by Elsevier in its journal Journal of Business Research.

Volume (Year): 56 (2003)
Issue (Month): 6 (June)
Pages: 465-480
Download reference. The following formats are available: HTML (with abstract), plain text (with abstract), BibTeX, RIS (EndNote, RefMan, ProCite), ReDIF
Handle: RePEc:eee:jbrese:v:56:y:2003:i:6:p:465-480

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Web page: http://www.elsevier.com/locate/jbusres

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  1. Jonas Nilsson, 2008. "Investment with a Conscience: Examining the Impact of Pro-Social Attitudes and Perceived Financial Performance on Socially Responsible Investment Behavior," Journal of Business Ethics, Springer, vol. 83(2), pages 307-325, December. [Downloadable!] (restricted)
  2. I. Vermeir & W. Verbeke, 2004. "Sustainable Food Consumption: Exploring The Consumer Attitude – Behaviour Gap," Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium 04/268, Ghent University, Faculty of Economics and Business Administration. [Downloadable!]
  3. Keiko Aoki, 2009. "Do consumers select food products based on carbon dioxide emissions? Evidence from a buying experiment in Japan," ISER Discussion Paper 0749, Institute of Social and Economic Research, Osaka University. [Downloadable!]
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This page was last updated on 2009-12-3.

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