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The Limits of Lean Management Thinking:: Multiple Retailers and Food and Farming Supply Chains

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  • Cox, Andrew
  • Chicksand, Dan

Abstract

This article discusses the strengths and weaknesses of lean management thinking in the food and farming industry in the UK. Based on a case study of red meat supply it is argued that the adoption of lean practices internally may be appropriate for all participants in the industry, but the inter-organisational aspects of lean may not be easy to apply in practice, nor appropriate, for many participants. For some participants -- especially the multiple retailers -- the adoption of lean principles may lead to a positive outcome with stable and/or increasing profitability. For the majority of participants in these industry supply chains, however, the adoption of lean principles may result in a high level of dependency on buyers and to low or declining levels of profitability.

Suggested Citation

  • Cox, Andrew & Chicksand, Dan, 2005. "The Limits of Lean Management Thinking:: Multiple Retailers and Food and Farming Supply Chains," European Management Journal, Elsevier, vol. 23(6), pages 648-662, December.
    • Handle: RePEc:eee:eurman:v:23:y:2005:i:6:p:648-662
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    Citations

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    Cited by:

    1. Sheraz Alam Malik & Martin K. Hingley, 2021. "Consumer demand information as a re-balancing tool for power asymmetry between food retailers and suppliers," Economia agro-alimentare, FrancoAngeli Editore, vol. 23(2), pages 1-20.
    2. Malik, Sheraz Alam & Hingley, Martin K., 2021. "Consumer demand information as a re-balancing tool for power asymmetry between food retailers and suppliers," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 23(2), July.
    3. Frank A.G. den Butter, 2012. "Managing Transaction Costs in the Era of Globalization," Books, Edward Elgar Publishing, number 14748.
    4. Gosling, Jonathan & Naim, Mohamed M., 2009. "Engineer-to-order supply chain management: A literature review and research agenda," International Journal of Production Economics, Elsevier, vol. 122(2), pages 741-754, December.
    5. Jack, Lisa & Florez-Lopez, Raquel & Ramon-Jeronimo, Juan Manuel, 2018. "Accounting, performance measurement and fairness in UK fresh produce supply networks," Accounting, Organizations and Society, Elsevier, vol. 64(C), pages 17-30.
    6. Cagatay Tasdemir & Rado Gazo, 2018. "A Systematic Literature Review for Better Understanding of Lean Driven Sustainability," Sustainability, MDPI, vol. 10(7), pages 1-54, July.
    7. Singh, Akshit & Shukla, Nagesh & Mishra, Nishikant, 2018. "Social media data analytics to improve supply chain management in food industries," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 114(C), pages 398-415.
    8. Nishikant Mishra & Akshit Singh, 2018. "Use of twitter data for waste minimisation in beef supply chain," Annals of Operations Research, Springer, vol. 270(1), pages 337-359, November.
    9. Kroes, James R. & Manikas, Andrew S. & Gattiker, Thomas F., 2018. "Operational leanness and retail firm performance since 1980," International Journal of Production Economics, Elsevier, vol. 197(C), pages 262-274.
    10. van Dun, Desirée H. & Hicks, Jeff N. & Wilderom, Celeste P.M., 2017. "Values and behaviors of effective lean managers: Mixed-methods exploratory research," European Management Journal, Elsevier, vol. 35(2), pages 174-186.
    11. Pearce, Antony & Pons, Dirk, 2019. "Advancing lean management: The missing quantitative approach," Operations Research Perspectives, Elsevier, vol. 6(C).
    12. Naim, Mohamed M. & Gosling, Jonathan, 2011. "On leanness, agility and leagile supply chains," International Journal of Production Economics, Elsevier, vol. 131(1), pages 342-354, May.
    13. Shou, Yongyi & Feng, Yi & Zheng, Jingjing & Wang, Guofeng & Yeboah, Nyamah Edmond, 2013. "Power source and its effect on customer–supplier relationships: An empirical study in Yangtze River Delta," International Journal of Production Economics, Elsevier, vol. 146(1), pages 118-128.
    14. Radojko LUKIC, 2012. "The Effects of Application of Lean Concept in Retail," Economia. Seria Management, Faculty of Management, Academy of Economic Studies, Bucharest, Romania, vol. 15(1), pages 88-98, June.
    15. Antony Pearce & Dirk Pons & Thomas Neitzert, 2023. "Understanding Lean—Statistical Analysis of Perceptions and Self-Deception Regarding Lean Management," SN Operations Research Forum, Springer, vol. 4(2), pages 1-43, June.

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