IDEAS home Printed from https://ideas.repec.org/a/eee/ecolec/v127y2016icp129-145.html
   My bibliography  Save this article

A qualitative meta-synthesis of the benefits of eco-labeling in developing countries

Author

Listed:
  • Carlson, Anna
  • Palmer, Charles

Abstract

Eco-labeling (or environmental certification) is often promoted as a regulatory instrument capable of incentivizing sustainable resource use, even in the absence of stringent government environmental regulations. Despite slow uptake in developing countries and high producer costs, a growing body of case study evidence suggests that producers benefit in varied ways from certification. A qualitative meta-synthesis approach is applied to this body of evidence in order to assess the type and extent of producer benefits reported in case studies of Forest Stewardship Council (FSC) and Marine Stewardship Council (MSC) certification, in developing countries. While benefits from price premiums and market access appear to be limited, less tangible benefits were more common, including learning, governance, community empowerment, and reputational benefits. These benefits may justify the cost of certification.

Suggested Citation

  • Carlson, Anna & Palmer, Charles, 2016. "A qualitative meta-synthesis of the benefits of eco-labeling in developing countries," Ecological Economics, Elsevier, vol. 127(C), pages 129-145.
  • Handle: RePEc:eee:ecolec:v:127:y:2016:i:c:p:129-145
    DOI: 10.1016/j.ecolecon.2016.03.020
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0921800916303433
    Download Restriction: Full text for ScienceDirect subscribers only

    File URL: https://libkey.io/10.1016/j.ecolecon.2016.03.020?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Cubbage, Frederick & Diaz, Diana & Yapura, Pablo & Dube, Francis, 2010. "Impacts of forest management certification in Argentina and Chile," Forest Policy and Economics, Elsevier, vol. 12(7), pages 497-504, September.
    2. Paul J. Ferraro & R. David Simpson, 2002. "The Cost-Effectiveness of Conservation Payments," Land Economics, University of Wisconsin Press, vol. 78(3), pages 339-353.
    3. van Kooten, G. Cornelis & Nelson, Harry W. & Vertinsky, Ilan, 2005. "Certification of sustainable forest management practices: a global perspective on why countries certify," Forest Policy and Economics, Elsevier, vol. 7(6), pages 857-867, November.
    4. Groom, Ben & Palmer, Charles, 2014. "Relaxing constraints as a conservation policy," Environment and Development Economics, Cambridge University Press, vol. 19(4), pages 505-528, August.
    5. Kirby, David Seán & Visser, Candice & Hanich, Quentin, 2014. "Assessment of eco-labelling schemes for Pacific tuna fisheries," Marine Policy, Elsevier, vol. 43(C), pages 132-142.
    6. Daniela A. Miteva & Subhrendu K. Pattanayak & Paul J. Ferraro, 2012. "Evaluation of biodiversity policy instruments: what works and what doesn’t?," Oxford Review of Economic Policy, Oxford University Press and Oxford Review of Economic Policy Limited, vol. 28(1), pages 69-92, Spring.
    7. Blackman, Allen & Guerrero, Santiago, 2012. "What drives voluntary eco-certification in Mexico?," Journal of Comparative Economics, Elsevier, vol. 40(2), pages 256-268.
    8. Fischer, Carolyn & Aguilar, Francisco X. & Jawahar, Puja & Sedjo, Roger A., 2005. "Forest Certification: Toward Common Standards?," Discussion Papers 10838, Resources for the Future.
    9. Ponte, Stefano, 2008. "Greener than Thou: The Political Economy of Fish Ecolabeling and Its Local Manifestations in South Africa," World Development, Elsevier, vol. 36(1), pages 159-175, January.
    10. Pérez-Ramírez, Mónica & Lluch-Cota, Salvador & Lasta, Mario, 2012. "MSC certification in Argentina: Stakeholders’ perceptions and lessons learned," Marine Policy, Elsevier, vol. 36(5), pages 1182-1187.
    11. Gulbrandsen, Lars H., 2009. "The emergence and effectiveness of the Marine Stewardship Council," Marine Policy, Elsevier, vol. 33(4), pages 654-660, July.
    12. Cathy R. Wessells & Robert J. Johnston & Holger Donath, 1999. "Assessing Consumer Preferences for Ecolabeled Seafood: The Influence of Species, Certifier, and Household Attributes," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(5), pages 1084-1089.
    13. Roger A. Sedjo & Stephen K. Swallow, 2002. "Voluntary Eco-Labeling and the Price Premium," Land Economics, University of Wisconsin Press, vol. 78(2), pages 272-284.
    14. Carlsen, Kirsten & Hansen, Christian Pilegaard & Lund, Jens Friis, 2012. "Factors affecting certification uptake — Perspectives from the timber industry in Ghana," Forest Policy and Economics, Elsevier, vol. 25(C), pages 83-92.
    15. Johan Blomquist & Valerio Bartolino & Staffan Waldo, 2015. "Price Premiums for Providing Eco‐labelled Seafood: Evidence from MSC‐certified Cod in Sweden," Journal of Agricultural Economics, Wiley Blackwell, vol. 66(3), pages 690-704, September.
    16. Groom, Ben & Palmer, Charles, 2010. "Cost-effective provision of environmental services: the role of relaxing market constraints," Environment and Development Economics, Cambridge University Press, vol. 15(2), pages 219-240, April.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Brusselaers, Jan & Van Huylenbroeck, Guido & Buysse, Jeroen, 2017. "Green Public Procurement of Certified Wood: Spatial Leverage Effect and Welfare Implications," Ecological Economics, Elsevier, vol. 135(C), pages 91-102.
    2. Savilaakso, Sini & Guariguata, Manuel R., 2017. "Challenges for developing Forest Stewardship Council certification for ecosystem services: How to enhance local adoption?," Ecosystem Services, Elsevier, vol. 28(PA), pages 55-66.
    3. Andersson, Anna & Hammarlund, Cecilia, 2023. "The effect of eco-certification on demand: The case of MSC-certified Norway lobster," Ecological Economics, Elsevier, vol. 204(PA).
    4. Sarkar, Soumodip & Mateus, Sara, 2022. "Value creation using minimal resources – A meta-synthesis of frugal innovation," Technological Forecasting and Social Change, Elsevier, vol. 179(C).
    5. Kate Barclay & Alice Miller, 2018. "The Sustainable Seafood Movement Is a Governance Concert, with the Audience Playing a Key Role," Sustainability, MDPI, vol. 10(1), pages 1-20, January.
    6. Brusselaers, Jan & Buysse, Jeroen, 2021. "Legality requirements for wood import in the EU: Who wins, who loses?," Forest Policy and Economics, Elsevier, vol. 123(C).
    7. Degnet, Mohammed B. & van der Werf, Edwin & Ingram, Verina & Wesseler, Justus, 2022. "Community perceptions: A comparative analysis of community participation in forest management: FSC-certified and non-certified plantations in Mozambique," Forest Policy and Economics, Elsevier, vol. 143(C).
    8. Rafael, Gabriel C. & Fonseca, Alberto & Jacovine, Laércio Antônio Gonçalves, 2018. "Non-conformities to the Forest Stewardship Council (FSC) standards: Empirical evidence and implications for policy-making in Brazil," Forest Policy and Economics, Elsevier, vol. 88(C), pages 59-69.
    9. Alexander J. Stein & Marcelo Lima, 2022. "Sustainable food labelling: considerations for policy-makers," Review of Agricultural, Food and Environmental Studies, Springer, vol. 103(2), pages 143-160, June.
    10. Zubizarreta, Mikel & Arana-Landín, Germán & Wolff, Sarah & Egiluz, Ziortza, 2023. "Assessing the economic impacts of forest certification in Spain: A longitudinal study," Ecological Economics, Elsevier, vol. 204(PA).
    11. Zanchini, Raffaele & Blanc, Simone & Pippinato, Liam & Poratelli, Francesca & Bruzzese, Stefano & Brun, Filippo, 2022. "Enhancing wood products through ENplus, FSC and PEFC certifications: Which attributes do consumers value the most?," Forest Policy and Economics, Elsevier, vol. 142(C).
    12. Dietz, Thomas & Biber-Freudenberger, Lisa & Deal, Laura & Börner, Jan, 2022. "Is private sustainability governance a myth? Evaluating major sustainability certifications in primary production: A mixed methods meta-study," Ecological Economics, Elsevier, vol. 201(C).
    13. Tampe, Maja, 2021. "Turning rules into practices: An inside-out approach to understanding the implementation of sustainability standards," Ecological Economics, Elsevier, vol. 184(C).
    14. Di Girolami, Erica & Kampen, Jarl & Arts, Bas, 2023. "Two systematic literature reviews of scientific research on the environmental impacts of forest certifications and community forest management at a global scale," Forest Policy and Economics, Elsevier, vol. 146(C).
    15. Miemie Struwig & Chris Adendorff, 2018. "Consumers' Perception of Eco-labels in South Africa," Athens Journal of Business & Economics, Athens Institute for Education and Research (ATINER), vol. 4(2), pages 163-178, April.
    16. Brusselaers, Jan & Verbeke, Wim & Mettepenningen, Evy & Buysse, Jeroen, 2020. "Unravelling the true drivers for eco-certified wood consumption by introducing scarcity," Forest Policy and Economics, Elsevier, vol. 111(C).
    17. Zhu, Zhanguo & Zhang, Tong & Hu, Wuyang, 2023. "The accumulation and substitution effects of multi-nation certified organic and protected eco-origin food labels in China," Ecological Economics, Elsevier, vol. 203(C).

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Brusselaers, Jan & Verbeke, Wim & Mettepenningen, Evy & Buysse, Jeroen, 2020. "Unravelling the true drivers for eco-certified wood consumption by introducing scarcity," Forest Policy and Economics, Elsevier, vol. 111(C).
    2. Frank Wijen & Mireille Chiroleu-Assouline, 2019. "Controversy Over Voluntary Environmental Standards: A Socioeconomic Analysis of the Marine Stewardship Council," PSE-Ecole d'économie de Paris (Postprint) halshs-02071504, HAL.
    3. Brusselaers, Jan & Van Huylenbroeck, Guido & Buysse, Jeroen, 2017. "Green Public Procurement of Certified Wood: Spatial Leverage Effect and Welfare Implications," Ecological Economics, Elsevier, vol. 135(C), pages 91-102.
    4. Hubert Paluš & Ján Parobek & Rastislav Šulek & Ján Lichý & Jaroslav Šálka, 2018. "Understanding Sustainable Forest Management Certification in Slovakia: Forest Owners’ Perception of Expectations, Benefits and Problems," Sustainability, MDPI, vol. 10(7), pages 1-17, July.
    5. Cranford, Matthew & Mourato, Susana, 2014. "Credit-Based Payments for Ecosystem Services: Evidence from a Choice Experiment in Ecuador," World Development, Elsevier, vol. 64(C), pages 503-520.
    6. Andersen, Lykke E. & Groom, Ben & Killick, Evan & Ledezma, Juan Carlos & Palmer, Charles & Weinhold, Diana, 2017. "Modelling Land Use, Deforestation, and Policy: A Hybrid Optimisation-Heterogeneous Agent Model with Application to the Bolivian Amazon," Ecological Economics, Elsevier, vol. 135(C), pages 76-90.
    7. Robert Innes & George Frisvold, 2009. "The Economics of Endangered Species," Annual Review of Resource Economics, Annual Reviews, vol. 1(1), pages 485-512, September.
    8. van der Loos, Hendrik Z. Adriaan & Kalfagianni, Agni & Biermann, Frank, 2018. "Global aspirations, regional variation? Explaining the global uptake and growth of forestry certification," Journal of Forest Economics, Elsevier, vol. 33(C), pages 41-50.
    9. Tolentino-Zondervan, Frazen & Berentsen, Paul & Bush, Simon & Idemne, Joseph & Babaran, Ricardo & Lansink, Alfons Oude, 2016. "Comparison of Private Incentive Mechanisms for Improving Sustainability of Filipino Tuna Fisheries," World Development, Elsevier, vol. 83(C), pages 264-279.
    10. Sims, Katharine R.E. & Alix-Garcia, Jennifer M., 2017. "Parks versus PES: Evaluating direct and incentive-based land conservation in Mexico," Journal of Environmental Economics and Management, Elsevier, vol. 86(C), pages 8-28.
    11. Asche, Frank & Larsen, Thomas A. & Smith, Martin D. & Sogn-Grundvåg, Geir & Young, James A., 2015. "Pricing of eco-labels with retailer heterogeneity," Food Policy, Elsevier, vol. 53(C), pages 82-93.
    12. Laing, Timothy & Palmer, Charles, 2015. "Economy-wide impacts of REDD when there is political influence," Resource and Energy Economics, Elsevier, vol. 40(C), pages 107-126.
    13. Moeltner, Klaus & van Kooten, G. Cornelis, 2003. "Voluntary Environmental Action and Export Destinations: The Case of Forest Certification," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 28(2), pages 1-14.
    14. Loana Garraud & Jennifer Beckensteiner & Olivier Thébaud & Joachim Claudet, 2023. "Ecolabel certification in multi-zone marine protected areas can incentivize sustainable fishing practices and offset the costs of fishing effort displacement," Post-Print hal-04158288, HAL.
    15. Galati, Antonino & Gianguzzi, Giuseppe & Tinervia, Salvatore & Crescimanno, Maria & La Mela Veca, Donato Salvatore, 2017. "Motivations, adoption and impact of voluntary environmental certification in the Italian Forest based industry: The case of the FSC standard," Forest Policy and Economics, Elsevier, vol. 83(C), pages 169-176.
    16. Fischer, Carolyn & Parry, Ian W.H. & Aguilar, Francisco X. & Jawahar, Puja, 2005. "Corporate Codes of Conduct: Is Common Environmental Content Feasible?," Discussion Papers 10889, Resources for the Future.
    17. Jaung, Wanggi & Putzel, Louis & Bull, Gary Q. & Guariguata, Manuel R. & Sumaila, Ussif Rashid, 2016. "Estimating demand for certification of forest ecosystem services: A choice experiment with Forest Stewardship Council certificate holders," Ecosystem Services, Elsevier, vol. 22(PA), pages 193-201.
    18. Curran, Michael & Kiteme, Boniface & Wünscher, Tobias & Koellner, Thomas & Hellweg, Stefanie, 2016. "Pay the farmer, or buy the land?—Cost-effectiveness of payments for ecosystem services versus land purchases or easements in Central Kenya," Ecological Economics, Elsevier, vol. 127(C), pages 59-67.
    19. Beygi Heidarlou, Hadi & Banj Shafiei, Abbas & Erfanian, Mahdi & Tayyebi, Amin & Alijanpour, Ahmad, 2019. "Effects of preservation policy on land use changes in Iranian Northern Zagros forests," Land Use Policy, Elsevier, vol. 81(C), pages 76-90.
    20. Chen, Xianwen & Alfnes , Frode & Rickertsen , Kyrre, 2015. "Labeling Farmed Seafood," Working Paper Series 10-2015, Norwegian University of Life Sciences, School of Economics and Business.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:ecolec:v:127:y:2016:i:c:p:129-145. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/ecolecon .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.