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Home bias and U.S. imports of processed food products

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Author Info
Lopez, Rigoberto A.
Pagoulatos, Emilio
Gonzalez, Maria A.

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Abstract

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File URL: http://www.sciencedirect.com/science/article/B6W5T-4KKNJ7C-1/2/7bab3f97a0a279df68e45745a401d737
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Article provided by Elsevier in its journal The North American Journal of Economics and Finance.

Volume (Year): 17 (2006)
Issue (Month): 3 (December)
Pages: 363-373
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Handle: RePEc:eee:ecofin:v:17:y:2006:i:3:p:363-373

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Web page: http://www.elsevier.com/locate/inca/620163

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  1. Muhammad, Andrew & Ngeleza, Guyslain K., 2009. "European Union preferential trade agreements with developing countries and their impact on Colombian and Kenyan carnation exports to the United Kingdom:," IFPRI discussion papers 862, International Food Policy Research Institute (IFPRI). [Downloadable!]
  2. Alessandro Olper & Valentina Raimondi, 2008. "Market Access Asymmetry in Food Trade," Review of World Economics (Weltwirtschaftliches Archiv), Springer, vol. 144(3), pages 509-537, October. [Downloadable!] (restricted)
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  3. Olper, Alessandro & Raimondi, Valentina, 2005. "Access to OECD Agricultural Market: A Gravity Border Effect Approach," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24543, European Association of Agricultural Economists. [Downloadable!]
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This page was last updated on 2009-12-30.

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