Convergence in food consumption in Rural China: Evidence from household survey data
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Bibliographic InfoArticle provided by Elsevier in its journal China Economic Review.
Volume (Year): 16 (2005)
Issue (Month): 1 ()
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Web page: http://www.elsevier.com/locate/chieco
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- Gil, Jose M & Gracia, A & Perez y Perez, L, 1995. "Food Consumption and Economic Development in the European Union," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 22(3), pages 385-99.
- Connor, John M, 1994. "North America as Precursor of Changes in Western European Food-Purchasing Patterns," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 21(2), pages 155-73.
- Wan, Guang Hua, 2001. "Changes in regional inequality in rural China: decomposing the Gini index by income sources," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 45(3), September.
- Guang Wan, 1998. "Nonparametric measurement of preference changes: the case of food demand in rural China," Applied Economics Letters, Taylor and Francis Journals, vol. 5(7), pages 433-436.
- Khan, Shahbaz & Hanjra, Munir A. & Mu, Jianxin, 2009. "Water management and crop production for food security in China: A review," Agricultural Water Management, Elsevier, vol. 96(3), pages 349-360, March.
- Chen, Xi & Zhang, Xiaobo, 2009. "The Distribution of Income and Well-Being in Rural China: A Survey of Panel Data Sets, Studies and New Directions," MPRA Paper 20587, University Library of Munich, Germany.
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