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Validation of thermal indices for water status identification in grapevine

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  • Pou, Alícia
  • Diago, Maria P.
  • Medrano, Hipólito
  • Baluja, Javier
  • Tardaguila, Javier

Abstract

The use of thermal imaging represents a substantial progress in monitoring plant water status and therefore drought stress in field conditions. However, the effective use of thermal imaging requires consistent methods for data acquisition and image analysis. We determined the temperature variation of grapevine canopies by the use of thermal imaging in a proximal manner, and calculated stomatal conductance index (IG) and crop water stress index (CWSI), aiming to assess the plant water status that was measured as variations in stomatal conductance. The study was conducted in a hillside commercial vineyard with Graciano (Vitis vinifera L.) vines grown under two different water statuses. Leaf stomatal conductance was measured to determine plant water status and indices derived from individual grapevine leaves, clusters and canopies were assessed by thermal imaging. Measurements were carried out under different light conditions (sunlit and shaded part of the canopy) and at different times of the day (morning, midday and afternoon) to analyze the robustness and sensitivity of thermal imaging for detecting changes in a range of plant water status and experimental conditions.

Suggested Citation

  • Pou, Alícia & Diago, Maria P. & Medrano, Hipólito & Baluja, Javier & Tardaguila, Javier, 2014. "Validation of thermal indices for water status identification in grapevine," Agricultural Water Management, Elsevier, vol. 134(C), pages 60-72.
    • Handle: RePEc:eee:agiwat:v:134:y:2014:i:c:p:60-72
    DOI: 10.1016/j.agwat.2013.11.010
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    1. Gontia, N.K. & Tiwari, K.N., 2008. "Development of crop water stress index of wheat crop for scheduling irrigation using infrared thermometry," Agricultural Water Management, Elsevier, vol. 95(10), pages 1144-1152, October.
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    1. Pappalardo, S. & Consoli, S. & Longo-Minnolo, G. & Vanella, D. & Longo, D. & Guarrera, S. & D’Emilio, A. & Ramírez-Cuesta, J.M., 2023. "Performance evaluation of a low-cost thermal camera for citrus water status estimation," Agricultural Water Management, Elsevier, vol. 288(C).
    2. Santesteban, L.G. & Di Gennaro, S.F. & Herrero-Langreo, A. & Miranda, C. & Royo, J.B. & Matese, A., 2017. "High-resolution UAV-based thermal imaging to estimate the instantaneous and seasonal variability of plant water status within a vineyard," Agricultural Water Management, Elsevier, vol. 183(C), pages 49-59.
    3. Atiqotun Fitriyah & Alvin Fatikhunnada & Fumi Okura & Bayu Dwi Apri Nugroho & Tasuku Kato, 2019. "Analysis of the Drought Mitigated Mechanism in Terraced Paddy Fields Using CWSI and TVDI Indices and Hydrological Monitoring," Sustainability, MDPI, vol. 11(24), pages 1-18, December.
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    5. Kumar, Navsal & Adeloye, Adebayo J. & Shankar, Vijay & Rustum, Rabee, 2020. "Neural computing modelling of the crop water stress index," Agricultural Water Management, Elsevier, vol. 239(C).
    6. Ezenne, G.I. & Jupp, Louise & Mantel, S.K. & Tanner, J.L., 2019. "Current and potential capabilities of UAS for crop water productivity in precision agriculture," Agricultural Water Management, Elsevier, vol. 218(C), pages 158-164.
    7. King, B.A. & Tarkalson, D.D. & Sharma, V. & Bjorneberg, D.L., 2021. "Thermal Crop Water Stress Index Base Line Temperatures for Sugarbeet in Arid Western U.S," Agricultural Water Management, Elsevier, vol. 243(C).
    8. Costa, J.M. & Egipto, R. & Sánchez-Virosta, A. & Lopes, C.M. & Chaves, M.M., 2019. "Canopy and soil thermal patterns to support water and heat stress management in vineyards," Agricultural Water Management, Elsevier, vol. 216(C), pages 484-496.
    9. Krista C. Shellie & Bradley A. King, 2020. "Application of a Daily Crop Water Stress Index to Deficit Irrigate Malbec Grapevine under Semi-Arid Conditions," Agriculture, MDPI, vol. 10(11), pages 1-17, October.
    10. Levin, Alexander D., 2019. "Re-evaluating pressure chamber methods of water status determination in field-grown grapevine (Vitis spp.)," Agricultural Water Management, Elsevier, vol. 221(C), pages 422-429.
    11. King, B.A. & Shellie, K.C., 2016. "Evaluation of neural network modeling to predict non-water-stressed leaf temperature in wine grape for calculation of crop water stress index," Agricultural Water Management, Elsevier, vol. 167(C), pages 38-52.
    12. Ramírez-Cuesta, J.M. & Ortuño, M.F. & Gonzalez-Dugo, V. & Zarco-Tejada, P.J. & Parra, M. & Rubio-Asensio, J.S. & Intrigliolo, D.S., 2022. "Assessment of peach trees water status and leaf gas exchange using on-the-ground versus airborne-based thermal imagery," Agricultural Water Management, Elsevier, vol. 267(C).
    13. García-Tejero, I.F. & Rubio, A.E. & Viñuela, I. & Hernández, A & Gutiérrez-Gordillo, S & Rodríguez-Pleguezuelo, C.R. & Durán-Zuazo, V.H., 2018. "Thermal imaging at plant level to assess the crop-water status in almond trees (cv. Guara) under deficit irrigation strategies," Agricultural Water Management, Elsevier, vol. 208(C), pages 176-186.
    14. Marcella Michela Giuliani & Eugenio Nardella & Anna Gagliardi & Giuseppe Gatta, 2017. "Deficit Irrigation and Partial Root-Zone Drying Techniques in Processing Tomato Cultivated under Mediterranean Climate Conditions," Sustainability, MDPI, vol. 9(12), pages 1-15, November.
    15. Lima, R.S.N & García-Tejero, I. & Lopes, T.S. & Costa, J.M. & Vaz, M. & Durán-Zuazo, V.H. & Chaves, M. & Glenn, D.M. & Campostrini, E., 2016. "Linking thermal imaging to physiological indicators in Carica papaya L. under different watering regimes," Agricultural Water Management, Elsevier, vol. 164(P1), pages 148-157.
    16. García-Tejero, I.F. & Costa, J.M. & Egipto, R. & Durán-Zuazo, V.H. & Lima, R.S.N. & Lopes, C.M. & Chaves, M.M., 2016. "Thermal data to monitor crop-water status in irrigated Mediterranean viticulture," Agricultural Water Management, Elsevier, vol. 176(C), pages 80-90.

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