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Measuring regional competitiveness in oilseeds production and processing in Nigeria: a spatial equilibrium modelling approach

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  • Omoregie, Edamwen M.
  • Thomson, Kenneth J.
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    File URL: http://www.sciencedirect.com/science/article/B6T3V-44CMH5K-8/2/6cc38e5ae7647479e47f4614d49ddb64
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    Bibliographic Info

    Article provided by Blackwell in its journal Agricultural Economics.

    Volume (Year): 26 (2001)
    Issue (Month): 3 (December)
    Pages: 281-294

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    Handle: RePEc:eee:agecon:v:26:y:2001:i:3:p:281-294

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    Web page: http://www.blackwell-synergy.com/loi/agec

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    1. Pearson, Scott R. & Akrasanee, Narongchai & Nelson, Gerald C., 1976. "Comparative Advantage in Rice Production: A Methodological Introduction," Food Research Institute Studies, Stanford University, Food Research Institute, issue 02.
    2. M. D. Faminow & M. E. Sarhan, 1983. "The Location of Fed Cattle Slaughtering and Processing in the United States: An Application of Mixed Integer Programming," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 31(3), pages 425-436, November.
    3. Won W. Koo & Joel T. Golz & Seung R. Yang, 1993. "Competitiveness of the World Durum Wheat and Durum Milling Industries under alternative trade policies," Agribusiness, John Wiley & Sons, Ltd., vol. 9(1), pages 1-14.
    4. MacKay, D.R. & Toft, H.I., 1978. "An Application of Spatial Equilibrium Analysis to the Transport and Processing of Wholemilk in N.S.W," Review of Marketing and Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 46(01), April.
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