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Impact Of Food Stamp And Nutrition Education Programs On Food Group Expenditure And Nutrient Intake Of Low Income Households

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  • Davis, Carlton George
  • Neenan, Pamela H.

Abstract

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Suggested Citation

  • Davis, Carlton George & Neenan, Pamela H., 1979. "Impact Of Food Stamp And Nutrition Education Programs On Food Group Expenditure And Nutrient Intake Of Low Income Households," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 11(2), pages 1-9, December.
  • Handle: RePEc:ags:sojoae:30033
    DOI: 10.22004/ag.econ.30033
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    File URL: https://ageconsearch.umn.edu/record/30033/files/11020121.pdf
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    References listed on IDEAS

    as
    1. Neenan, Pamela H. & Davis, Carlton George, 1977. "Impact Of The Food Stamp Program On Low Income Household Food Consumption In Rural Florida," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 9(2), pages 1-9, December.
    2. Neenan, Pamela H. & Davis, Carlton G., 1977. "Impact of the Food Stamp Program on Low Income Household Food Consumption in Rural Florida," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 9(2), pages 89-97, December.
    Full references (including those not matched with items on IDEAS)

    Citations

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    Cited by:

    1. Epperson, James E. & Huang, Chung L. & Fletcher, Stanley M. & Scearce, W. Keith, 1980. "The Determinants Of Food Stamp Program Participation," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 12(2), pages 1-5, December.
    2. Capps, Oral, Jr. & Schmitz, John D., 1991. "A Recognition Of Health And Nutrition Factors In Food Demand Analysis," Western Journal of Agricultural Economics, Western Agricultural Economics Association, vol. 16(1), pages 1-15, July.
    3. Gould, Brian W. & Lin, Huei Chin, 1994. "Nutrition Information And Household Dietary Fat Intake," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 19(2), pages 1-17, December.
    4. Chavas, Jean-Paul & Keplinger, Keith O., 1983. "Impact of Domestic Food Programs on Nutrient Intake of Low-Income Persons in the United States," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 15(1), pages 155-163, July.
    5. Philip M. Gleason & Anu Rangarajan & Christine Olson, "undated". "Dietary Intake and Dietary Attitudes Among Food Stamp Participants and Other Low-Income Individuals," Mathematica Policy Research Reports 7de7096e094445cba404d4e97, Mathematica Policy Research.
    6. Cook, Cristanna M. & Eastwood, David B. & Cheng, Ty, 1991. "Incorporating Subsistence Into A Probit Analysis Of Household Nutrition Levels," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 23(1), pages 1-8, July.
    7. repec:mpr:mprres:2567 is not listed on IDEAS
    8. Matsumoto, Masao, 1984. "Interregional Variation In Food Expenditure Patterns Of Low-Income Households," Staff Reports 277606, United States Department of Agriculture, Economic Research Service.
    9. Morgan, Karen J., 1986. "Socioeconomic Factors Affecting Dietary Status: An Appraisal'," 1986 Annual Meeting, July 27-30, Reno, Nevada 278063, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    10. Davis, Carlton George & Moussie, M. & Dinning, J.S. & Christakis, G.J., 1983. "Socioeconomic Determinants Of Food Expenditure Patterns Among Racially Different Low-Income Households: An Empirical Analysis," Western Journal of Agricultural Economics, Western Agricultural Economics Association, vol. 8(2), pages 1-14, December.

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