The Effect of Social Capital on the Choice to Use Sustainable Agricultural Practices
AbstractWe investigate whether social capital in the form of community involvement affects farmersâ€™ choice to use sustainable agricultural practices. Using associational memberships as a measure of community involvement we study its effects on agricultural practices among Georgia farmers. Our findings show that, first, community involvement had a positive effect on the decision to adopt sustainable agricultural practices, and, secondly, it also had a positive effect on the extent to which farmers adopt these practices. These findings establish an additional dimension to the benefits that would accrue to policies that promote social interaction and civic engagement in rural areas.
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Bibliographic InfoArticle provided by Southern Agricultural Economics Association in its journal Journal of Agricultural and Applied Economics.
Volume (Year): 43 (2011)
Issue (Month): 02 (May)
adoption; associational memberships; community involvement; social capital; sustainable agriculture; Environmental Economics and Policy; Production Economics; Z1; Q16; Q56;
Find related papers by JEL classification:
- Z1 - Other Special Topics - - Cultural Economics
- Q16 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - R&D; Agricultural Technology; Biofuels; Agricultural Extension Services
- Q56 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environment and Development; Environment and Trade; Sustainability; Environmental Accounts and Accounting; Environmental Equity; Population Growth
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
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CReAM Discussion Paper Series
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