Food-Security Status and Food-Purchase Decisions of Low-Income Households in Tennessee
AbstractNo abstract is available for this item.
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Bibliographic InfoArticle provided by Food Distribution Research Society in its journal Journal of Food Distribution Research.
Volume (Year): 36 (2005)
Issue (Month): 01 (March)
Consumer/Household Economics; Food Security and Poverty;
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Nord, Mark & Andrews, Margaret S. & Carlson, Steven, 2004. "Household Food Security In The United States, 2003," Food Assistance and Nutrition Research Reports 33835, United States Department of Agriculture, Economic Research Service.
- Godwin, Sandria L. & Tegegne, Fisseha & Speller-Henderson, Leslie, 2003. "A Comparison Of Household Food-Security Status And Dietary Intake Of Food Box Recipients In Middle Tennessee," Journal of Food Distribution Research, Food Distribution Research Society, vol. 34(01), March.
- Leibtag, Ephraim S. & Kaufman, Phillip R., 2003. "Exploring Food Purchase Behavior of Low-Income Households: How Do They Economize?," Agricultural Information Bulletins 33711, United States Department of Agriculture, Economic Research Service.
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