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Range and Limit of Geographical Indication Scheme: The Case of Basmati Rice from Punjab, Pakistan

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  • Giraud, Georges

Abstract

Basmati is well renowned as the most aromatic rice over the world. Populated urban markets are prone to accept a premium to Basmati, whom price is the highest for rice on trade and domestic markets. Punjab province represents 90% of overall Basmati rice production in Pakistan since immemorial times. This area forms the genuine alluvial lands appropriate for Basmati cultivation. Due to its price premium, some opportunist behaviors appear such as cropping blending of polished long grain from other varieties. The need of protection is clearly documented, but the registration of a Geographical Indication, will probably increase Basmati market shortages.

Suggested Citation

  • Giraud, Georges, 2008. "Range and Limit of Geographical Indication Scheme: The Case of Basmati Rice from Punjab, Pakistan," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 11(1), pages 1-26, February.
    • Handle: RePEc:ags:ifaamr:53628
    DOI: 10.22004/ag.econ.53628
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    Cited by:

    1. Osterhoudt, Sarah & Galvin, Shaila Seshia & Graef, Dana J. & Saxena, Alder Keleman & Dove, Michael R., 2020. "Chains of Meaning: Crops, commodities, and the ‘in-between’ spaces of trade," World Development, Elsevier, vol. 135(C).
    2. Subir Bairagi & Marie Claire Custodio & Alvaro Durand-Morat & Matty Demont, 2021. "Preserving cultural heritage through the valorization of Cordillera heirloom rice in the Philippines," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(1), pages 257-270, February.
    3. Pradyot Ranjan Jena & Chuthaporn Ngokkuen & Dil Bahadur Rahut & Ulrike Grote, 2015. "Geographical indication protection and rural livelihoods: insights from India and Thailand," Asian-Pacific Economic Literature, The Crawford School, The Australian National University, vol. 29(1), pages 174-185, May.
    4. Napasintuwong, Orachos, 2012. "Survey of Recent Innovations in Aromatic Rice," 131st Seminar, September 18-19, 2012, Prague, Czech Republic 135770, European Association of Agricultural Economists.
    5. Wardah Qamar & Muhammad Younas & Muhammad Waseem, 2019. "Price Fluctuations of Rice Crop in District Sheikhupura," Journal of Agricultural Studies, Macrothink Institute, vol. 7(3), pages 227-239, September.
    6. Biénabe, Estelle & Marie-Vivien, Delphine, 2017. "Institutionalizing Geographical Indications in Southern Countries: Lessons Learned from Basmati and Rooibos," World Development, Elsevier, vol. 98(C), pages 58-67.
    7. Lingling Li & Yingzi Chen & Haoran Gao & Changjian Li, 2023. "How to Regulate the Infringements of Geographical Indications of Agricultural Products—An Empirical Study on Judicial Documents in China," IJERPH, MDPI, vol. 20(6), pages 1-31, March.
    8. Jena, Pradyot R. & Grote, Ulrike, 2012. "Impact Evaluation of Traditional Basmati Rice Cultivation in Uttarakhand State of Northern India: What Implications Does It Hold for Geographical Indications?," World Development, Elsevier, vol. 40(9), pages 1895-1907.
    9. Pham, Thai Thuy Pham & Dao, The Anh & Theuvsen, Ludwig, 2017. "Determinants of Specialty Rice Adoption by Smallholder Farmers in the Red River Delta of Vietnam," GlobalFood Discussion Papers 262581, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
    10. Giraud, Georges & Pirzada, Syed Wajid H., 2009. "Where Is Basmati Rice Coming From? A Global Trade–Related Overview," 2009 Conference, August 16-22, 2009, Beijing, China 51698, International Association of Agricultural Economists.
    11. Giraud, Georges, 2013. "The World Market of Fragrant Rice, Main Issues and Perspectives," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 16(2), pages 1-20, May.

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