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Development and Management of a Bio-Energy Supply Chain Through Contract Farming

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  • Cembalo, Luigi
  • Pascucci, Stefano
  • Tagliafierro, Carolina
  • Caracciolo, Francesco

Abstract

This paper discusses how to develop and manage integration, coordination and cooperation in bio-energy supply chains. Farmers decisions on whether or not to participate in a contract farming scheme have been investigated, particularly assessing the trade-offs between the contract attributes and their impact on the likelihood to participate. A stated preference model was implemented where respondents were asked to choose between alternative contracts with varying attribute levels to start biomass cultivation. Results show that participation is mainly influenced by minimum price guaranteed, contract length, and re-negotiation before the end of a contract.

Suggested Citation

  • Cembalo, Luigi & Pascucci, Stefano & Tagliafierro, Carolina & Caracciolo, Francesco, 2014. "Development and Management of a Bio-Energy Supply Chain Through Contract Farming," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(3), pages 1-20, September.
    • Handle: RePEc:ags:ifaamr:183434
    DOI: 10.22004/ag.econ.183434
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    6. Mancuso, Teresina & Baldi, Lucia & Peri, Massimo & Blandino, Massimo & Reyneri, Amedeo, 2017. "Exploring a New Form of Horizontal Coordination to Improve Economic Sustainability of the Soft Wheat Chain in the Northwest of Italy," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276916, International European Forum on System Dynamics and Innovation in Food Networks.
    7. Bellemare, Marc F. & Bloem, Jeffrey R., 2018. "Does contract farming improve welfare? A review," World Development, Elsevier, vol. 112(C), pages 259-271.
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