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The Small-Scale Rural Food-Processing Industry in Northern Nigeria

Author

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  • Simmons, Emmy B.

Abstract

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Suggested Citation

  • Simmons, Emmy B., 1975. "The Small-Scale Rural Food-Processing Industry in Northern Nigeria," Food Research Institute Studies, Stanford University, Food Research Institute, vol. 14(2), pages 1-16.
    • Handle: RePEc:ags:frisst:135504
    DOI: 10.22004/ag.econ.135504
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    File URL: https://ageconsearch.umn.edu/record/135504/files/fris-1975-14-02-178.pdf
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    Cited by:

    1. Smale, Melinda & Theriault, Veronique & Allen, Andrea & Sissoko, Mamadou, 2022. "Is cowpea a ‘women’s crop’ in Mali? Implications for value chain development," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 17(2), June.
    2. Kohnert, Dirk, 1986. "The Transformation of Rural Labour Systems in Colonial and Post-Colonial Northern Nigeria," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 13(4), pages 258-271.
    3. repec:ilo:ilowps:221575 is not listed on IDEAS
    4. Pittin, Renée Ilene,, 1982. "Documentation of women's work in Nigeria : problems and solutions," ILO Working Papers 992215753402676, International Labour Organization.

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    Keywords

    International Development;

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