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Calculo del valor de la cuota lactea en las explotaciones de leche gallegas

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  • Dominguez, Jose Carlos De Miguel
  • Vidal, Tomas Perez
  • Gonzalez, Xose Anton Rodriguez

Abstract

RESUMEN - El nivel de cuota láctea por explotación y la transferencia de cuota entre las distintas explotaciones juegan un papel principal en la reestructuración del sector productor de leche en España. En este trabajo se estiman el valor de una unidad de cuota, de su valor de capitalización en el horizonte del año 2006 y la concreción de algunos determinantes de dicho valor. El estudio se realiza utilizando los datos de 32 explotaciones de leche gallegas para el periodo 1990-1999, y como resultado del mismo se deducen conclusiones de interés en cuanto al funcionamiento del mercado de la cuota y a la política de gestión de las mismas. PALABRAS CLAVE: Producción de leche, función de costes, valor de la cuota SUMMARY - The level of milk quota for farm and the transfer of milk quota among producers play are principal factors in the Spain milk producer sector adjustment. This paper presents an estimation of milk quota value, estimation of the capitalization of quota value in the 2006 year horizon and make concrete some determinant factors of quota value. Estimates derive from a sample of 32 Galician dairy farms for the years 1990-1999, and from the results of this paper is possible deduce conclusions about functioning quota market and management of quota policy.

Suggested Citation

  • Dominguez, Jose Carlos De Miguel & Vidal, Tomas Perez & Gonzalez, Xose Anton Rodriguez, 2003. "Calculo del valor de la cuota lactea en las explotaciones de leche gallegas," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 3(01), pages 1-14.
    • Handle: RePEc:ags:earnsa:28750
    DOI: 10.22004/ag.econ.28750
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    Demand and Price Analysis;

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