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Innovation of Supervision System for Quality and Safety of Edible Agricultural Products

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  • MEI, Xingxing
  • FENG, Zhongchao

Abstract

This paper elaborated multidimensional characteristics of quality and safety of agricultural products, introduced current situation of quality and safety supervision of edible agricultural products in China, analyzed existing problems of quality and safety supervision system and corresponding reasons, and finally came up with recommendations for innovation of supervision system for quality and safety of agricultural products.

Suggested Citation

  • MEI, Xingxing & FENG, Zhongchao, 2014. "Innovation of Supervision System for Quality and Safety of Edible Agricultural Products," Asian Agricultural Research, USA-China Science and Culture Media Corporation, vol. 6(07), pages 1-5, July.
    • Handle: RePEc:ags:asagre:183280
    DOI: 10.22004/ag.econ.183280
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    Keywords

    Agribusiness;

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