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The Impact of Energy Consumption and Agricultural Production on Carbon Dioxide Emissions in Portugal

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  • Nuno Carlos Leitão
  • Jeremiás Máté Balogh

Abstract

The consequences of climate change heavily influence the Mediterranean region. However, the Portuguese CO2 emission shows a decreasing tendency, the evolution of livestock and animal production have significantly increased its level in agriculture. The article investigates the role of the agricultural output and energy consumption in the environmental pollution in Portugal. It explores the short and long-run cointegration between carbon dioxide emissions and agricultural activities such as crop production, livestock production, and agricultural land use applying Autoregressive Distributed Lag (ARDL), Granger causality, Newey-West Standard Errors regression, as well as ARIMA model for the period of 1960-2015. The causality relation between CO2 emissions and agriculture is also analyzed. The Augmented Dickey-Fuller (ADF) unit root tests suggest that all variables are stationary. ARDL model demonstrates a long-run relationship between CO2 emissions, agriculture, and energy consumption. Results indicate that agricultural activities and energy use have a positive effect on environmental pollution; therefore, the Portuguese agriculture needs to achieve a higher level of sustainable development, with reducing the impact of animal husbandry and intensive crop production.

Suggested Citation

  • Nuno Carlos Leitão & Jeremiás Máté Balogh, 2020. "The Impact of Energy Consumption and Agricultural Production on Carbon Dioxide Emissions in Portugal," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 12(1), March.
    • Handle: RePEc:ags:aolpei:303934
    DOI: 10.22004/ag.econ.303934
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    References listed on IDEAS

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    1. Yuriy Bilan & Yaryna Samusevych & Serhiy Lyeonov & Marcin Strzelec & Iryna Tenytska, 2022. "The Keys to Clean Energy Technology: Impact of Environmental Taxes on Biofuel Production and Consumption," Energies, MDPI, vol. 15(24), pages 1-22, December.
    2. Khan, Zaid Ashiq & Koondhar, Mansoor Ahmed & Tiantong, Ma & Khan, Aftab & Nurgazina, Zhanar & Tianjun, Liu & Fengwang, Ma, 2022. "Do chemical fertilizers, area under greenhouses, and renewable energies drive agricultural economic growth owing the targets of carbon neutrality in China?," Energy Economics, Elsevier, vol. 115(C).
    3. Nuno Carlos Leitão & Daniel Balsalobre Lorente, 2020. "The Linkage between Economic Growth, Renewable Energy, Tourism, CO 2 Emissions, and International Trade: The Evidence for the European Union," Energies, MDPI, vol. 13(18), pages 1-16, September.
    4. Kerong Zhang & Liangyu Jiang & Yanzhi Jin & Wuyi Liu, 2022. "The Carbon Emission Characteristics and Reduction Potential in Developing Areas: Case Study from Anhui Province, China," IJERPH, MDPI, vol. 19(24), pages 1-28, December.
    5. Imran Hussain & Abdul Rehman, 2022. "How CO2 emission interacts with livestock production for environmental sustainability? evidence from Pakistan," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(6), pages 8545-8565, June.

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