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Should We Consider the Co-Benefits of Agricultural GHG Offsets?

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  • Elbakidze, Levan
  • McCarl, Bruce A.

Abstract

Water quality and other co-benefits arise from greenhouse gas reduction efforts in agriculture, but there are tradeoffs with energy sector emissions. Greenhouse gas reductions by power plants also improve human health. Policy based on balancing benefits and costs must account for the co-effects in both the agriculture and energy sectors.

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File URL: http://purl.umn.edu/94005
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Bibliographic Info

Article provided by Agricultural and Applied Economics Association in its journal Choices.

Volume (Year): 19 (2004)
Issue (Month): 3 ()
Pages:

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Handle: RePEc:ags:aaeach:94005

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Keywords: Environmental Economics and Policy;

References

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  1. Burtraw, Dallas & Krupnick, Alan & Palmer, Karen & Paul, Anthony & Toman, Michael & Bloyd, Cary, 2003. "Ancillary benefits of reduced air pollution in the US from moderate greenhouse gas mitigation policies in the electricity sector," Journal of Environmental Economics and Management, Elsevier, vol. 45(3), pages 650-673, May.
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Cited by:
  1. Feng, Hongli & Kurkalova, Lyubov A. & Kling, Catherine L. & Gassman, Philip W., 2005. "Transfers and Environmental Co-Benefits of Carbon Sequestration in Agricultural Soils: Retiring Agricultural Land in the Upper Mississippi River Basin," Staff General Research Papers 12439, Iowa State University, Department of Economics.
  2. Stephen P. Holland, 2011. "Spillovers from Climate Policy to Other Pollutants," NBER Chapters, in: The Design and Implementation of U.S. Climate Policy, pages 79-90 National Bureau of Economic Research, Inc.
  3. Stephen P. Holland, 2010. "Spillovers from Climate Policy," NBER Working Papers 16158, National Bureau of Economic Research, Inc.

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