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Just What Does Local Mean?

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Author Info

  • Hand, Michael S.
  • Martinez, Stephen W.
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    Abstract

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    File URL: http://purl.umn.edu/93821
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    Bibliographic Info

    Article provided by Agricultural and Applied Economics Association in its journal Choices.

    Volume (Year): 25 (2010)
    Issue (Month): 1 ()
    Pages:

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    Handle: RePEc:ags:aaeach:93821

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    Related research

    Keywords: Food Consumption/Nutrition/Food Safety;

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    Citations

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    Cited by:
    1. Hambrusch, Josef, 8. ""Local food" from the processors' and retailers' point of view: A case study of Western Austria," Rural Areas and Development, European Rural Development Network, vol. 8.
    2. Velandia, Margarita & Clark, Christopher D. & Lambert, Dayton M. & Davis, James A. & Jensen, Kimberly & Wszelaki, Annette & Wilcox, Michael D. Jr., 0. "Factors Affecting Producer Participation in State-sponsored Marketing Programs: The Case of Fruit and Vegetable Growers in Tennessee," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association.
    3. Uematsu, Hiroki & Mishra, Ashok K., 2011. "Use of Direct Marketing Strategies by Farmers and Their Impact on Farm Business Income," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 40(1), April.
    4. Azucena Gracia, 2014. "Consumers’ preferences for a local food product: a real choice experiment," Empirical Economics, Springer, vol. 47(1), pages 111-128, August.
    5. Nicholson, Charles F. & Gómez, Miguel I. & Gao, Oliver H., 2011. "The costs of increased localization for a multiple-product food supply chain: Dairy in the United States," Food Policy, Elsevier, vol. 36(2), pages 300-310, April.
    6. Costanigro, Marco & Kroll, Stephan & Thilmany, Dawn D., 2012. "Local, Organic, Conventional— Asymmetric Effects of Information and Taste on Label Preferences in an Experimental Auction," 2012 AAEA/EAAE Food Environment Symposium, May 30-31, Boston, MA 123199, Agricultural and Applied Economics Association.
    7. Grebitus, Carola & Lusk, Jayson L. & Nayga, Rodolfo M., 2013. "Effect of distance of transportation on willingness to pay for food," Ecological Economics, Elsevier, vol. 88(C), pages 67-75.

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