Access to Food and the Biological Standard of Living: Perspectives on the Nutritional Status of Native Americans
AbstractThe Nutritional status of the plains Indians was relatively high because they lived close to a rich supply of proteins: the bison. Same patterns can be observed in other pre- and early-industrial societies.
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Bibliographic InfoArticle provided by American Economic Association in its journal American Economic Review.
Volume (Year): 93 (2003)
Issue (Month): 1 (March)
Other versions of this item:
- John Komlos, . "Access to Food and the Biological Standard of Living: Perspectives on the Nutritional Status of Native Americans," Articles by John Komlos 1, Department of Economics, University of Munich.
- I00 - Health, Education, and Welfare - - General - - - General
- I12 - Health, Education, and Welfare - - Health - - - Health Production
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