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Poverty, Food Consumption, and Nutrition during the Transition to the Market Economy in Eastern Europe

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  • Cornia, Giovanni Andrea

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Bibliographic Info

Article provided by American Economic Association in its journal American Economic Review.

Volume (Year): 84 (1994)
Issue (Month): 2 (May)
Pages: 297-302

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Handle: RePEc:aea:aecrev:v:84:y:1994:i:2:p:297-302

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Cited by:
  1. Moon, Wanki & Florkowski, Wojciech J. & Beuchat, Larry R. & Resurreccion, Anna V. A. & Paraskova, Pavlina & Jordanov, Jordan & Chinnan, Manjeet S., 2002. "Food intake patterns of the unemployed and pensioners in Bulgaria," Journal of Policy Modeling, Elsevier, vol. 24(7-8), pages 621-637, November.
  2. Dimova, Ralitza & Gang, Ira N. & Gbakou, Monnet Benoit Patrick & Hoffman, Daniel, 2011. "Can Economic Crises Be Good for Your Diet?," IZA Discussion Papers 5610, Institute for the Study of Labor (IZA).
  3. Thiele, S. & Weiss, C., 2003. "Consumer demand for food diversity: evidence for Germany," Food Policy, Elsevier, vol. 28(2), pages 99-115, April.
  4. Haddad, Lawrence James & Bhattarai, Saroj & Immink, Maarten D. C. & Kumar, Shubh K., 1996. "Managing interactions between household food security and preschooler health:," 2020 vision discussion papers 16, International Food Policy Research Institute (IFPRI).
  5. Stillman, Steven, 2006. "Health and nutrition in Eastern Europe and the former Soviet Union during the decade of transition: A review of the literature," Economics & Human Biology, Elsevier, vol. 4(1), pages 104-146, January.
  6. Skoufias, Emmanuel, 1998. "Determinants of child health during the economic transition in Romania," World Development, Elsevier, vol. 26(11), pages 2045-2056, November.
  7. Claudia Rokx & Rae Galloway & Lynn Brown, 2002. "Prospects for Improving Nutrition in Eastern Europe and Central Asia," World Bank Publications, The World Bank, number 14009, January.
  8. Moon, Wanki & Florkowski, Wojciech J. & A. Resurreccion, Anna V. & Paraskova, Pavlina & R. Beuchat, Larry & Jordanov, Jordan & Chinnan, Manjeet S., 1998. "Consumer concerns about nutritional attributes in a transition economy," Food Policy, Elsevier, vol. 23(5), pages 357-369, October.
  9. Florkowski, Wojciech J. & Moon, Wanki & Beuchat, Larry R. & Resurreccion, Anna V.A. & Paraskova, Pavlina & Jordanov, Jordan & Chinnan, Manjeet S., 1999. "Pensioners And Food Intake Patterns In A Transition Economy," 1999 Annual meeting, August 8-11, Nashville, TN 21590, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  10. Stillman, Steven & Thomas, Duncan, 2004. "The Effect of Economic Crises on Nutritional Status: Evidence from Russia," IZA Discussion Papers 1092, Institute for the Study of Labor (IZA).
  11. Ferdaus Hossain & Helen H. Jensen, 1998. "Adjustments in Demand during Lithuania's Economic Transition," Center for Agricultural and Rural Development (CARD) Publications 98-wp190, Center for Agricultural and Rural Development (CARD) at Iowa State University.
  12. Haddad, Lawrence James & Bhattarai, Saroj & Immink, Maarten D. C. & Kumar, Shubh K., 1996. "Managing interactions between household food security and preschooler health," FCND discussion papers 16, International Food Policy Research Institute (IFPRI).
  13. Haddad, Lawrence James & Zeller, Manfred, 1996. "How can safety nets do more with less?," FCND discussion papers 16, International Food Policy Research Institute (IFPRI).
  14. Sabina Alkire and Suman Seth, 2013. "Multidimensional Poverty Reduction in India between 1999 and 2006: Where and How?," OPHI Working Papers ophiwp060, Queen Elizabeth House, University of Oxford.

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